Ingredients: – 2 ripe bananas (mashed) – 2 eggs – 1 cup flour – ½ cup milk
– 1 tsp baking powder – 1 tsp vanilla extract – ½ tsp cinnamon (optional) – Butter or oil for cooking
Instructions: 1. In a bowl, whisk together mashed bananas and eggs until smooth. 2. Add flour, baking powder, vanilla, and cinnamon. Mix well.
– Slowly pour in the milk, stirring until the batter is smooth. – Heat a skillet over medium heat and grease with butter or oil.
– Pour small amounts of batter onto the skillet and cook for about 2 minutes per side. – Serve warm with maple syrup, honey, or fresh fruit!