Stuffed Bell Peppers: A classic dish where bell peppers are filled with a mixture of rice, quinoa, vegetables, and protein (like ground beef or chicken), then baked until tender.
Bell Pepper Stir-Fry: Slice bell peppers and add them to a stir-fry with other veggies and your choice of protein (tofu, chicken, or shrimp) for a quick and flavorful meal.
Grilled Bell Peppers: Grill whole bell peppers on the BBQ or stovetop for a smoky flavor, then serve them as a side dish or use them as a topping for burgers.
Bell Pepper Salsas: Combine chopped bell peppers with tomatoes, onions, cilantro, and lime juice for a refreshing salsa to pair with chips or tacos.
Bell Pepper Salsas: Combine chopped bell peppers with tomatoes, onions, cilantro, and lime juice for a refreshing salsa to pair with chips or tacos.
Bell Pepper Omelet: Add bell peppers to your morning omelet for extra crunch and a boost of vitamins, or sauté them as a filling for a breakfast burrito.
Bell Pepper Pizza Topping: Slice bell peppers thin and use them as a topping for homemade pizzas for a fresh and crunchy texture.