5 creative ways to enjoy cherry blossom tea

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Cherry blossom tea, or sakura tea, is a delicate floral infusion that embodies the beauty of spring. Here are five unique ways to savor this fragrant beverage:

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Classic Warm Infusion Steep salted or dried cherry blossoms in hot water for a traditional Japanese tea experience. Enjoy its subtle floral notes and light pink hue.

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Cherry Blossom Milk Tea Blend brewed cherry blossom tea with warm or iced milk for a creamy, floral latte. Sweeten with honey for an extra treat.

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Sakura Iced Lemonade Mix chilled cherry blossom tea with fresh lemon juice and a touch of syrup. Serve over ice for a refreshing spring drink.

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Cherry Blossom Tea Jelly Turn your tea into a delicate jelly by adding agar or gelatin. Serve with fresh fruit for an elegant dessert.

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Sakura Tea-Infused Cocktails Enhance your favorite cocktails by infusing spirits like gin or vodka with cherry blossom tea. Mix with sparkling water or sake for a floral twist.

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Enjoy these creative ways to indulge in the delicate flavors of cherry blossom tea! 🌸

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