Pomegranates are a delicious and nutritious fruit that have been cherished for centuries across different cultures.
With their jewel-like seeds and sweet-tart flavour, pomegranates offer a refreshing burst of taste along with numerous health benefits, such as high levels of antioxidants, vitamins, and fibre.
However, while they are packed with goodness, many people make common mistakes when eating them, which can lead to missed nutritional benefits, messy situations, or even waste.
By understanding the right way to eat this fruit, you can enjoy it to the fullest. Here are five mistakes you should never make when eating pomegranates.
Not Removing Seeds ProperlyOne of the most common mistakes people make when eating pomegranates is failing to remove the seeds properly.
The seeds, or arils, are the edible part of the fruit, and there are several ways to extract them.