Who doesn’t love biting into a crisp, juicy apple? With so many varieties out there, it’s tough to pick the best.
From sweet to tart, these apples stand out for their amazing flavor and perfect crunch. Whether you’re snacking, baking, or making cider,
Fuji apples can often be purchased in stores, but only some outlets will stock them. (They're much more widely available from stores and orchards in the U.S.)
You can’t miss these apples. Empire apples are a bright, bold red, often imported from New Zealand.
The fruit has a complex range of flavors, from sweet to sharp, which makes them a favorite among apple connoisseurs.
This is my favorite apple, but it isn’t easy to get find. Egremont Russets have a sweet, nutty flavor; some say they work well in savory salads