Roots in African Traditions – Hibiscus tea, known as "bissap" in West Africa, was brought to the Americas through the transatlantic slave trade and remained a cultural staple.
Symbol of Freedom – The deep red color of hibiscus tea represents the resilience, bloodshed, and triumph of enslaved people who fought for freedom.
A Juneteenth Tradition – As celebrations of emancipation grew, hibiscus tea became a key drink at Juneteenth gatherings, symbolizing heritage and remembrance.
Connection to Caribbean and Southern Culture – Variations of hibiscus tea, like sorrel in the Caribbean and agua de Jamaica in Latin America, reflect a shared cultural history of African influence.
Health Benefits and Nourishment – Rich in antioxidants and vitamin C, hibiscus tea provided hydration and healing properties to enslaved and freed communities.
A Celebration Staple – Along with barbecue, red velvet cake, and other red foods, hibiscus tea remains a vibrant part of modern Juneteenth festivities.
Preserving History Through Food and Drink – Drinking hibiscus tea on Juneteenth is a way to honor African American heritage, keeping ancestral traditions alive for future generations.