The Easy Filling You've Probably Never Thought Of For Stuffed Peppers

Looking for a twist on traditional stuffed peppers? Try hummus as a filling! 

This creamy, protein-packed spread pairs perfectly with the natural sweetness of bell peppers, offering a delicious, healthy alternative to classic meat and rice fillings.

Why Hummus Works: Rich Flavor: The smooth texture and savory, tangy taste of hummus add depth to each bite.

Quick and Easy: No cooking or prep is required—just scoop and stuff! Healthy: Hummus is loaded with fiber, plant-based protein, and heart-healthy fats.

How to Make It: 1. Cut your bell peppers in half lengthwise and remove seeds.

– Choose your favorite hummus flavor (e.g., roasted red pepper, garlic, or spicy). – Fill each pepper half generously with hummus. – 

– Top with extras like chopped cucumbers, cherry tomatoes, olives, or feta cheese for a Mediterranean vibe. – Serve chilled or lightly warmed for a comforting snack or appetizer.

This unexpected filling is perfect for busy weeknights or as a creative party appetizer.

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